As stated in the science fair overview, the teacher plays the
role of facilitator in this project. More than any other phase
of the project, students will try to get you to do their experimental
design for them. Students have become so used to being spoon fed
all of their information, they've come to expect it from their
teachers all the time. This science fair project works to kick
that habit and have students really think and decide for themselves.
To design their experiment, students must first have a solid hypothesis.
The hypothesis should give them some hints as to how they need
to design their experiment. As a teacher you need to provide them
with the basic information to get them started and then let them
go. This is a genuine trial-and-error procedure, so be sure to
reserve a lot of time for students to complete this phase. Students
will struggle through a first draft of their procedures and turn
it in to you for feedback. Here is where you can assist them but
be careful not to tell them how to do their experiment. When checking
their procedures, point out procedures that probably won't work
but let them figure out how to fix them. Let them know if they
are way off track, but let them figure out how to get their experiment
back on track. Again we want the students to gain a sense of ownership
for this project. They will not get that if we spoon feed them
everything.
To emphasize the importance of detailed materials list and procedures
you can use the beef stew analogy. This will also help them see
that the procedures often dictate the materials list and that you
often have to go back and forth between the two to make revisions.
This can be done as an entire class or in small groups.
After going over the experimental design notes, tell the class
that they will be cooking beef stew as a class project. Ask if
anyone has cooked beef stew or anything else before. Then ask the
class to come up with a shopping list of ingredients to make the
stew. The shopping list will most likely be vague. They may list
potatoes without giving the amount or the type of potato, etc.
Just let them go for the moment. Give that shopping list to someone
on the class who has no shopping experience. As a class walk through
the shopping process by having the students visualize following
the student while he/she shops. Take them to the produce section
and have the student tell you what he/she would buy. Don't let
the class correct that student's choices. After the student chooses
the produce items, you can point out the missing details in the
shopping list. Then it's on to the next section of the grocery
store. They'll be a lot of laughs but they will start to see the
point.
Once you've gone through the shopping list (materials list) ask
them to come up with a recipe (the procedure). The recipe will
probably have missing details as the shopping list did. Once the
students finish the recipe, find someone in the class who has no
experience in cooking. Give that person the recipe and have them
pretend to cook the stew. You can use classroom materials as substitutes
for the ingredients. Again, let the student cook get through a
few steps of the recipe without any corrections from the class.
After a few steps, then start to point out the missing details.
For example, one of the first steps of the recipe may be to chop
up the potatoes but it will not say to wash and peel them first.
Again students will start to see your point.
After going through the beef stew analogy, take it back to their
science fair experimental design to again show them the connections.
Emphasize how procedures have to come first; how do you know what
needs to go on your shopping list without a recipe? Re-emphasize
the importance of detail. Both the materials list and the procedures
should be clear and detailed enough for other people to duplicate
the experiment. Now you are ready to go over the experimental design
requirements with the students.
Students should go through at least 2 experimental design drafts
before turning in a final draft. The first draft should be assessed
by the teacher to catch any initial mistakes and to provide the
student with feedback. You also want to check for any safety red
flags or considerations that the students may have missed. If possible,
meet with students individually to go over their procedures. The
next draft can be assessed by their peers.
Again check to make sure that the students are following the timeline
and are not falling behind during this phase. It is essential that
the students have a solid experimental design before starting their
experiment. If their experimental design is flawed, so will their
data.